Title: Chicken with Rice
Yield: 6 servings
Cooking time: 1 1/2 hours
Preparation time: 15 minutes
Category: Entree
Cuisine: Asian
Rating: 2.5/5 stars
Source: www.portuguese-recipes.com
Original Page from www.portuguese-recipes.comIngredients
- 4 chicken breasts
- 1 1/2 cups rice
- 1 can cream of celery soup
- 1 can cream of chicken soup
- 2 soup cans of water
- 1 box Lipton onion soup
Instructions
Place rice on the bottom of a large baking dish. Pour half of the soups and water mixed over rice. Then arrange chicken pieces over soup and water mixture. Then pour remaining soup/water mixture on top. Sprinkle Lipton soup over all.
Bake at 400 degrees for 1 1/2 hours.